Marshall’s Gelato&Cakes says NO to Cages: A Sweet Change for a Better Future

Another leader in Bosnia and Herzegovina’s food scene has taken a stand for animal welfare! Marshall’s Gelato has committed to using only cage-free eggs, joining the global movement to eliminate caged systems. Hens in cages live in cramped conditions, unable to move freely or express their natural behaviors. In contrast, cage-free systems provide hens with more space, access to light, and a better quality of life. This decision means less suffering and greater responsibility – something that consumers can taste in the quality of the product.

Marshall’s Gelato has long been recognized for its dedication to carefully selected ingredients and exceptional quality. With this step, the brand shows once again that great taste and ethical choices can go hand in hand. This sends a strong message to the entire gastro community in Bosnia and Herzegovina – that change is possible, and that responsibility towards animals, people, and the planet should become the standard.

We call on other restaurants, cafés, and brands to follow this example and join us in creating a future where food no longer comes at the expense of animal suffering. The next time you enjoy a scoop of Marshall’s Gelato, remember: every bite is also a step toward a kinder world.